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Nadaman
Basic Information
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Japanese
Lunch
11.30am - 2.30pm (Mon - Sun)

Dinner
6pm - 10.30pm (Mon - Sun)
Creations
Whet your appetite
Enjoy the variety of Kaiseki seasonal appetisers and desserts with traditional cooking techniques.
Seasonal Assorted Appetisers
An exquisite combination featuring chrysanthemum greens, grilled sea bream, sweet fish and golden bread shrimp rolls.
Poached Lobster in Miso Soup
Flavourful dish, using only the freshest lobster.
Kaiseki Appetizers
Vinegar scented salmon gristle served with radish, boiled chrysanthemum and candied sweet fish.
Vanilla Ice-cream with Coconut Milk
East meets west with this combination of savoury dessert.
Basic Information
CuisineJapanese
Smoking PolicyNon-smoking
Level 3 , 1 Hui Zhan Dong Road, Hai Zhu District, Guangzhou
fbreservation.slpg@shangri-la.com
(86 20) 8917 6498
Lunch
11.30am - 2.30pm (Mon - Sun)

Dinner
6pm - 10.30pm (Mon - Sun)