Breakfast Buffet
6am – 10.30am
(Monday to Friday)
6am – 11am
(Saturday, Sunday and Public Holidays)
Lunch Buffet
12noon – 2.30pm
(Monday to Friday)
12noon – 3pm
(Saturday, Sunday and Public Holidays)
Dinner Buffet
6pm – 10pm
(Monday to Sunday)
À la carte
6am – 11pm
(Monday to Sunday)
Starters
Honey grilled pear, gorgonzola, red onion, walnut, balsamic, rocket
Cream of mushroom, rosemary oil, crouton
Main Dishes
Nasi Goreng
Laksa
The Line Club Sandwich
Beer Battered Crisp Cod Fillet, Tartar sauce
Aloo Gobhi
Desserts
Classic Vanilla Crème Brûlée
Sugar-free Mango Yoghurt Terrine, Berries and Mint
New York Cheese Cake, Fresh Strawberries
This is a sample menu for reference only.
View our Junior Bites Menu here
Designed in consultation with nutritionists, our children’s menus, available both in-room and in restaurants, provide a range of tasty, wholesome and balanced meals for growing children. Baby food can also be made available upon request.
In addition, children of registered hotel guests under the age of 6 can enjoy *buffet meals at no extra cost in the All Day Dining venue when accompanied by a paying adult; up to 2 children. For more than 2 children under the age of 6 or children who are 6 years and above but under the age of 12, a 50% discount on the buffet price will be given. *Buffet is subject to availability.